Wood-Burning Ovens
Our pizzas are baked in original wood-burning ovens to capture genuine taste.
Locally Sourced Produce
Top-quality, fresh produce sourced locally to enhance our pizzas.
Acclaimed Pizzeria
Recipient of Best Pizzeria award within the city over five years in a row.
Insights on Pizza
Monthly Pizza Deliveries
Diverse Pizza Flavors
Rate of Customer Happiness
Culinary Honors Received
Our Pizzeria's Chronicle
1985
Began with a solo oven and our familial recipes from Naples.
1995
Grew to our present premises, complete with authentic wood-burning ovens.
2005
Secured our initial Top Pizza in the Area distinction and debuted our exclusive dough blend.
2015
Marked three decades with the launch of new gourmet pizza selections.
2023
Maintaining our standard of excellence with novel eco-friendly practices.
Fresh off the Pizza Press
The Mystery of the Ideal Pizza Base
Uncover the methods our chefs implement for that impeccable balance of chewiness and crispiness.
Discover More
5 Top Pizza Toppings for 2024
Delve into the trending favorites and revolutionary toppings of this year.
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Perfect Juice Companions for Pizza Aficionados
Learn the art of amplifying your pizza feast with quintessential juice choices.
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